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February 18, 2019

Pecan Chocolate Chip Cookie Bars

Jump to Recipe·Print Recipe These Pecan Chocolate Chip Cookie Bars are loaded with milk chocolate, white chocolate, and toasted pecans.

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November 4, 2018

Easy Vanilla Pound Cake

Jump to Recipe·Print Recipe Buttery, delicious Vanilla Pound Cake with a golden caramelized crust and a moist, tender crumb. Perfect with fresh fruit (or ice cream..

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October 14, 2018

Blackberry + Lime Scones

Jump to Recipe·Print Recipe Tender, buttery scones bursting with blackberries and topped with a vanilla-lime glaze.

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December 2, 2017

Vanilla Glazed Coffee Cake Donuts

Jump to Recipe·Print Recipe Moist, tender cake donuts topped with mounds of crunchy, brown sugar-cinnamon streusel, drizzled with a sweet vanilla glaze.  

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May 9, 2016

Maple Pecan French Toast Bake

Jump to Recipe·Print Recipe Soft, fluffy nuggets of cinnamon marbled dough topped with toasted pecans, maple syrup, and vanilla glaze. Perfect idea for a Mother’s..

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Fast + Easy Quickbreads

Salted Caramel Cinnamon Apple SconesS
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September 18, 2018

Salted Caramel Apple Scones

Jump to Recipe·Print Recipe Cinnamon-spiced scones filled with diced apple, topped with a salted caramel sauce.

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June 16, 2018

Mixed-Berry Almond Muffins

Jump to Recipe·Print Recipe These Mixed-Berry Almond Muffins are filled with blueberries, blackberries, and raspberries, topped with sliced almonds and sugar for a nice crunch.

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Baking Tips + Tricks

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September 5, 2019

Kitchen Measurement Conversion Guide

The key to successful baking with consistent results is all in the measurements. There are so many outside variables that can affect the quality of..

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November 1, 2018

Homemade Cinnamon Baking Chips

Jump to Recipe·Print Recipe These Homemade Cinnamon Baking Chips are a great way to add a burst of cinnamon flavor to your muffins, scones and other..

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About Me

Hey guys! I’m Nik – baker, photographer and head nerd in charge here at Bake + Frost. I share baking recipes and tutorials as well as tips and tricks I’ve picked up on my journey to becoming a better baker.

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